Climate and Community Justice through Food with GramOunce
Made in the Middle
Courses for Dis-Course(s)The Podcast and Publication
Material Matters- Bloomberg New Contemporaries
- Manji, Charpai, Daybed x Greenwich & Docklands International Festival
Don’t play with your food - Jalebi Press
- Hospital Rooms x Sandwell CAMHS
- Rhythm with Osman Yousefzada Aftercare with Liverpool Biennial
- Comrades (Midlands) with Outside In x EXPLORERS project
2023 ++ - Courses for Dis-Course(s)
- Quisse of the Komagata Maru
- Khao, peyo, aish karo, but don’t hurt anyone’s heart
- Care Work ft Desi and Disabled
- But what if I gave myself an ounce of the care I show for others?
2022 ++ - DIY Disability
- (Astral Village) slooooowwwww with Sahjan Kooner
- Nangal Pend-ing/ DarkVillage.stl with Sahjan Kooner
- Daybed Charpai Manji Very Modern Stylish
- breathe, spirit and life 呼吸、靈魂與生命 with Katherine Ka Yi Liu
- Searching for Sangat with Artlicks
2019 - 2021 ++
Diva BLEEP!- Rankin x Water Aid
- at Niru Ratnam with Jan Agha
- Joya: arte + ecología / AiR
- As round as the Son with Sharonjit Sutton
Khadi with Bharti Parmar - Cold Comfort and Cultural Identity
- The Encyclopaedia of Cultural Dysphoria
- Nangal Khera
- Coordinates - curating beyond the crisis
- The Anthropology of the Self
- Cooking in Crisis
- Ghar
- The art world Birmingham as seen by Franny
- Panj Din
- Cha Wali
- Everything, Everywhere all at once
- Pittu Garam and other stories
About
©2024 Roo Dhissou and Jalebi Press. Please ask for permission when referencing my writing because it may contain original references to my PhD, or using my images as they may belong to one of my many photographer friends.
Don’t Play with your Food
“Langar thalis are usually steel, a langar thali is one of the most recognised utensils in the Sikh religion but used all of India and other parts of South Asia. It is a plate which has five to six compartments which look like bowls. It is designed with enough compartments to serve an entire meal composed of several dishes in a single plate. They are used at the Sikh Temple (Gurdwara) to serve Guru Ka Langar. A langar thali is the ideal choice due to its compact nature and ability to hold an entire meal.
The steel used to form these plates is of premium quality and comes with a lifelong guarantee, thus ensuring durability. As a child, my mother would often use Thalis to serve meals, I had a small version with three compartments, one for my roti, one for my Sabji (vegetables) or Dhaal and the final compartment for my Dahi (yoghurt). I have fond memories of eating Sunday morning Paratha in my tray.”